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Champagne Charles Heidsieck announces new Chef de Caves...

Champagne Charles Heidsieck is proud to announce the appointment of Cyril Brun as Chef de Caves for Charles Heidsieck, from 25th May 2015. Cyril joins the winemaking team under the management of Régis Camus, and will be working closely with Director of the house Stephen Leroux ...

Champagne Charles Heidsieck announces new Chef de Caves...

What we've been up to...

Barolo, Nebbiolo and cork...

David Gleave MW writes...

I was in Barolo with the journalist Matthew Jukes (www.matthewjukes.com) earlier in December and we tasted about 400 Barolo and Barbaresco over the course of five days ...

Barolo, Nebbiolo and cork...

Featured producer

G.D. Vajra

Aldo Vajra is a traditionalist. He adheres to old-style winemaking methods, such as ageing his Barolo in barrel for three and a half years prior to bottling, though blends these with new techniques ...

G.D. Vajra