The FT
9th May, 2012
Jancis Robinson MW, 16 points
Chock full of fruit and sunshine. A little soft but after all that fruit it does finish dry and has real personality… Great value.
Spain Gourmetour
1st May, 2011
Federico Oldenburg
Monastrell‘s very Mediterranean character, reminiscent of very ripe red fruit, is combined with the freshness and structure of the two leading lights on the international wine scene, Syrah and Cabernet Sauvignon.

