Wine Spectator

20th September, 2009

Harvey Steiman, 91 points

Creamy in texture, this is ripe with cherry, pomegranate, ash and black pepper flavours, persisting nicely on the long, expressive finish.

Australian Wine Companion

16th December, 2008

James Halliday, 93 points

Bright, but light, colour; a fragrant bouquet of red fruits is replicated on the light- to medium-bodied palate, backed by gossamer fine, savoury tannins.