Cazes
Domaine Cazes is situated in Rivesaltes in the Roussillon. With 220 hectares of...
vines planted, Domaine Cazes is the largest certified Organic and Biodynamic estate in France. It was founded in 1895 by Michel Cazes and the wines are still made by the fourth generation of winemakers, headed up by Emmanuel Cazes. The family make a range of interesting dry wines alongside the regional specialities, Vin Doux Naturels. They took the decision to move to organic and biodynamic viticulture in 1997. Based on their view that the natural environment needs natural preparation, they plough the soils and use only natural ingredients as treatments, arranging their work according to the lunar calendar.
Vineyards
Situated in the sunniest area of France, the vineyards produce very ripe grapes. Since farming biodynamically, the vineyards are healthier and the vines are stronger, with longer roots. In addition, there is more freshness and minerality in the wines, important in such a warm region. The name 'Le Canon du Maréchal' refers to the famous general, Maréchal Joffre, who was born in Rivesaltes and sold his vineyards to the Cazes family in 1927. The Canon is both a reference to his military background and a reference to the Roussillon saying 'boire un canon' ('to have a drink!').
Vintage Information
The summer of 2016 was hot and dry. Constant sunshine and hot winds continued into the month of September. In general, the vineyards were in a healthy condition, partly because of the weather but also because of deficient setting of the fruit meaning the bunches were well ventilated.
Vinification
Machine picked during the night. Skin maceration of 24 hours at low temperature before pressing. After racking, the alcoholic fermentation is temperature controlled at 18°C.
Tasting Notes
Delightfully lively and fresh, it would be especially good with asparagus and shellfish. Drink young.
Vintage Information
| Vintage | 2016 |
| Grape varieties | 35% Muscat Blanc à Petits Grains 35% Muscat d`Alexandria 30% Viognier |
| Region | Rivesaltes, Roussillon |
| Winemaker | Emmanuel Cazes |
| Alcohol (ABV) | 13% |
| Acidity | 3.47g/l |
| Residual Sugar | 0.99g/l |
| Wine pH | 3.34 |
Trade customers
Liberty Wines customers can order this wine directly from us.